Travel beyond the Cellar Door with an immersive exploration of our craft and terroir.
Your adventure begins with a guided walk through our Estate vineyards. Learn about our organic farming methods, unique microclimate, and maritime influence, all essential to our distinctive Voyager Estate style. From here you’ll visit the Winery, taste straight from barrel, and delve into the philosophy that drives our winemaking craft, followed by a guided tasting of our key Margaret River varieties.
Complete the experience with a glass of wine and cheeseboard by the fire or on our al fresco space, depending on the season.

Please note, this tour is restricted to 6 people and you may be in our tour vehicle with other guests. Children and infants are not permitted.

In 1965, Margaret River was compared to the famed Bordeaux region, with an agricultural report suggesting it would be well suited for premium wines, particularly ‘age-worthy’ reds. The rest is history. Today, our corner of the southwest produces some of the world’s finest Chardonnay and Cabernet Sauvignon.
Join us in the Wine Room to taste through a selection of the region’s key varietal wines, including Chardonnay and Cabernet Sauvignon, and discover more about what drives our winemaking craft.

Enjoy this guided tasting with a member of the knowledgeable Wine Room team, or explore the wines independently, with a self-guided journey accompanied by tasting notes.

Then, move into our Restaurant for a sustainably minded lunch experience, bringing together seasonal local produce to complement our organically farmed wines.

Please note, in the interest of responsible service and safe
driving, the lunch includes a flight wine-pairing (3 standard drinks). An
option of full wine-pairing is available at an additional cost, on the day,
provided guests have arranged suitable transport to/from the Estate (options
provided in confirmation email).

Travel beyond the Cellar Door with an immersive exploration of our craft and terroir.
Your adventure begins with a guided walk through our Estate vineyards. Learn about our organic farming methods, unique microclimate, and maritime influence, all essential to our distinctive Voyager Estate style. From here you’ll visit the Winery, taste straight from barrel, and delve into the philosophy that drives our winemaking craft, followed by a guided tasting of our key Margaret River varieties.

The day concludes in our Restaurant with a sustainably minded lunch experience, bringing together seasonal local produce to complement our organically farmed wines.
Please note, weather and group size will determine if conducted as a walking or driven tour. Guests with mobility issues can be accommodated with advance notice. You may be in our tour vehicle with other guests. Children and infants are not permitted. In the interest of responsible service and safe driving, the lunch includes a flight wine-pairing (3 standard drinks). An option of full wine-pairing is available at an additional cost, on the day, provided guests have arranged suitable transport to/from the Estate (options provided in confirmation email).