Flight Time: 15 Minutes
Duration with Barossa Helicopters: 25 minutes
Experience:

Departing Hoffnungsthal Valley, heading over Rowland Flat taking in the views of Jacob’s Creek Winery’s “tank farm”. Some of these tanks hold up to 1.4 million litres of WINE! From there we take you to the southern end of the Barossa, past Lyndoch near Cockatoo Valley, over the Whispering Wall following up stream to the South Para and Warren Reservoirs and back to our base via Williamstown capturing view of the southern Barossa Ranges.
PLEASE NOTE: Weight restrictions apply. All passengers must consent to be weighed on the day of travel and any guests exceeding 130kg will be unable to fly due to aircraft safety regulations. Please call us prior to booking if you have any queries regarding weight restrictions.

Flight Time: 20 Minutes
Duration at helicopter base: 30 minutes


Experience:
Departing Hoffnungsthal Valley we take you past the township of Lyndoch heading along the western ridge of the Barossa Valley to Seppeltsfield. Here you will see vines contouring the rolling hills and palm tree lined roads. Then off to Nuriootpa, where your pilot will point out Maggie Beer’s farm and the famous Penfold’s Winery. Overhead Tanunda you can see the stunning old building’s of Chateau Tanunda and many old churches. Now heading towards Rowland Flat to take in the views of the towering Jacob’s Creek Winery’s “tank farm”. Some of these tanks hold up to 1.4 million litres of WINE! From there we take you to the southern end of the Barossa, past Lyndoch near Cockatoo Valley and over the Whispering Wall.


ADD A WINE TASTING TO YOUR TOUR:
Add a wine tasting for $75 per person to the above scenic flight.

Available Monday to Friday (not available public holidays or Barossa Events).
Approx. 45 minutes on the ground at your selected winery.
1 x bottle of wine to take home (excludes premium or reserve wines).




20 minute Flight Winery Options:
Linfield Road Wines, Kies Family Wines, God’s Hill Wines, Schild Estate, St Hallett, 1847 Chateau Yaldara, Paulmara Estate, Pindarie Wines, Sieber Road Wines, Whistler Wines, Torbreck, Langmeil, Elderton Wines, Calabria Family Wine.


PLEASE NOTE: Weight restrictions apply. All passengers must consent to be weighed on the day of travel and any guests exceeding 130kg will be unable to fly due to aircraft safety regulations. Please call us prior to booking if you have any queries regarding weight restrictions.

Flight Time: 30 Minutes
Duration with Barossa Helicopters: 40 minutes
Experience:

Departing Hoffnungsthal Valley we take you past the township of Lyndoch heading along the western ridge of the Barossa Valley to Seppeltsfield. Here you will see vines contouring the rolling hills and palm tree lined roads. Then off to Nuriootpa, where your pilot will point out Maggie Beer’s farm and the famous Penfold’s Winery. Time to head for Stockwell to marvel in the scale of the Wolf Blass Winery and the lime quarry near Angaston, home of Yalumba Wines and Cornerstone race horse stud. Overhead Tanunda you can see the stunning old buildings of Chateau Tanunda and many old churches. Now heading towards Rowland Flat to take in the views of the towering Jacob’s Creek Winery’s “tank farm”. Some of these tanks hold up to 1.4 million litres of WINE! From there we take you to the southern end of the Barossa, past Lyndoch near Cockatoo Valley and over the Whispering Wall.
PLEASE NOTE: Weight restrictions apply. All passengers must consent to be weighed on the day of travel and any guests exceeding 130kg will be unable to fly due to aircraft safety regulations. Please call us prior to booking if you have any queries regarding weight restrictions.

Duration: 3-4 hours
Price : $700 pp (3rd Person Price: $520)

Experience:
Departing the Hoffnungsthal Valley, we will head north over Rowland Flat (home of Jacob’s Creek). Flying over the valley floor we head northwest over Tanunda; Nuriootpa then direct to Allendale. Landing right next door to the Wheatsheaf Hotel at Allendale. Here you will be looked after by Mark and Chelsea, these guys know how to entertain, and they have awesome food! After lunch we take the return flight over Historic Kapunda, Greenock then direct back to Lyndoch.


Inclusions: Approx. 30 minutes in the helicopter to and from the pub, 1 drink on arrival per person and lunch per person.
Exclusions: Drinks at the pub

PLEASE NOTE: Weight restrictions apply. All passengers must consent to be weighed on the day of travel and any guests exceeding 130kg will be unable to fly due to aircraft safety regulations. Please call us prior to booking if you have any queries regarding weight restrictions.

KIES WINES
Food and Wine
DURATION: 4 hours (approx.)
PARTICIPANTS: 2-3
PRICE:
2 people $375 per person
3 people $347 per person
DEPARTURE TIMES: Wednesday - Monday 11:30 am
EXPERIENCE:
Lifting off from the heli-pad in the Hoffnungsthal Valley, enjoy flying over Rowland Flat taking in the views of Jacob’s Creek Winery’s “tank farm”, before heading to Lyndoch, at the southern end of the Barossa, where you will arrive in style at Kies Family Wines. From our landing site directly at the entrance to Kies Family Wines Cellar door you will be introduced to the Kies Crew, who give great pleasure in guiding you through a tasting of their extensive range. Choose your favourite and then head to the café for a delicious 2 course lunch.
After lunch, reboard the helicopter to continue the flight over the Whispering Wall (Barossa Reservoir) before descending in to the Hoffnungsthal Valley. Home of Barossa Helicopters.
INCLUSIONS: Approx. 15 minutes in the helicopter. Wine tasting in Kies Family Wines cellar door, 2 course lunch in Monkey Nut Café, 2 glasses of wine to enjoy with lunch and 1 bottle of wine to take home (excludes premium or reserve wines).
EXCLUSIONS: Extra drinks with lunch, the café has more than just wine! Extra take home wine (this can be shipped direct to your home from the winery). Transfers to/from the Barossa Helicopters Helipad.
PLEASE NOTE: Weight restrictions apply. All passengers must consent to be weighed on the day of travel and any guests exceeding 130kg will be unable to fly due to aircraft safety regulations. Please call us prior to booking if you have any queries regarding weight restrictions.

PREMIUM SINGLE VINEYARD TASTING AND DELICIOUS LUNCH
EXPERIENCE AT ST HUGO

Experience:
After departing from our home base in the peaceful Hoffnungsthal Valley, it's time to relax and take in the gorgeous sights and surrounds as you enjoy the beautiful scenic helicopter flight northeast over Rowland Flat, home of Pernod Ricard Wine Makers, where some of Australia's largest wine tanks are located and where St Hugo and Jacob's Creek wines are produced.
Spend some time marveling over the fact that these tanks hold up to 1.4 million litres of WINE before you get a stunning bird’s eye view of the southern end of the Barossa. Descending for our landing at St Hugo Cellar Door where we take a lazy stroll through the vines where you will be guided through a tasting of St Hugo’s Premium Single Vineyard Range.
From the tasting you will be shown to your table to experience a delicious 2-course lunch accompanied by a side and glass of wine overlooking the stunning views.
The St Hugo chefs use regional and seasonal produce to create flavorsome, relaxed food to delight and entice their guests alongside perfectly matched, powerful and elegant St Hugo wines.
After you have over indulged, it’s time to re-board the helicopter, we encourage you to sit back and enjoy the flight as we take you past the quaint town of Lyndoch, over the Barossa Goldfields and the Whispering Wall following up stream to the South Para Reservoirs before returning to our base via Williamstown, capturing a perfect view of the idyllic southern Barossa Ranges.

What’s Included? Approx. 15 minutes in the helicopter
Premium Single Vineyard Tasting Experience 2-course lunch & shared side, plus a glass of wine each 1 bottles of wine per couple to take home – excludes flagship and back vintage wines.
What’s NOT Included? Transfers to/from the Barossa Helicopters Helipad Extra wine with lunch Extra take home wine (this can be shipped direct to your home from the winery).
DURATION: 4-4.5 hours

DEPARTURE TIMES: Friday - Sunday 10:45 am
PLEASE NOTE:
Advise any dietary requirements at time of booking. Weight restrictions apply. All passengers must consent to be weighed on the day of travel and any guests exceeding 130kg will be unable to fly due to aircraft safety regulations. Please call us prior to booking if you have any queries regarding weight restrictions.

Duration: 3.5 - 4 hours
Participants: 2
Cost: $520 per person (3rd person $390)

Experience:
Take a Western Ridge and Valley floor scenic flight dropping in to Pindarie Wines for a tasting and one of their amazing pies! Do not be fooled by the word pie – these pies are the best!!!

Inclusions: Approx. 25 minutes in the helicopter. Wine tasting in Pindarie Wines cellar door and 2 glasses of wine to enjoy with the pie. 1 bottle of wine to take home (excludes premium or reserve wines).
Exclusions : Extra drinks with lunch. Extra take home wine (this can be shipped direct to your home from the winery).

PLEASE NOTE: Weight restrictions apply. All passengers must consent to be weighed on the day of travel and any guests exceeding 130kg will be unable to fly due to aircraft safety regulations. Please call us prior to booking if you have any queries regarding weight restrictions.

Duration: approx. 4 hours
Participants : 2-3
Cost: $875 per person (3rd Person Price: $655)

Experience:
Located 150km from the Adelaide is the Historic Mt Mary Hotel, on the Thiele Highway somewhere between Eudunda and Morgan! This great little pub was built in 1894 and is full of old-world charm!
Let us share with you, an awesome flight departing Lyndoch heading east towards Blanchetown where we descend to a lower level and follow the Murray River towards Murbko where we head west to find the tiny hotel in the middle of nowhere! We land literally out the front of the pub! Heading inside to enjoy a cold one or two and an amazing country pub meal... You can choose from their extensive menu. Lobster, steak, seafood platter or a parmy??

Inclusions : Helicopter flight to and from the hotel, drink on arrival at the hotel, Mt Mary Trucker Hat.
Exclusions: Extra drinks, food, and other Mt Mary Merchandise.

PLEASE NOTE: Weight restrictions apply. All passengers must consent to be weighed on the day of travel and any guests exceeding 130kg will be unable to fly due to aircraft safety regulations. Please call us prior to booking if you have any queries regarding weight restrictions.

BAROSSA VALLEY CHOCOLATE COMPANY EXPERIENCE
DURATION: 4-4.5 hours approx.
PARTICIPANTS: 2-3
PRICE:
2 people $550 per person
3 people $506 per person
DPEATURE TIMES: Wednesday to Sunday 11:30 am
EXPERIENCE:
Lifting off from the heli-pad in the Hoffnungsthal Valley, fly first past the township of Lyndoch tracking right, along the western ridge of the Barossa Valley continuing towards Historic Seppeltsfield winery. Enjoy the stunning views of contouring vineyards and palm tree studded roads that surround the winery before flying past Maggie Beer’s farm and the famous Penfolds winery before commencing decent into Barossa Valley Chocolate Company on the Northern side of Tanunda, we literally land within 20m of the entrance! Enjoy an indulgent feast of Steak or seafood followed by 5 house made chocolates, matched with Barossa Valley Chocolate Company’s very own Vineyard Road wines.
After overindulging, re-board the helicopter and continue the flight along the outskirts of Tanunda taking in the views of some of the Barossa’s iconic historic building. further south is the Jacob’s creek Winery - home to some of the largest wine tanks in Australia, each tank holding up to 1.4 million litres of wine! From there the flight will take you to the most southern end of the Barossa, past the town of Lyndoch, over the Barossa Goldfields and the Whispering Wall which holds back the Barossa Reservoir, before descending into the Hoffnungsthal Valley.
INCLUSIONS: Approx. 25 minutes in the helicopter to and from Barossa Valley Chocolate Company.
High life lunch at BVCC. Chef Aaron Hill has created a main course menu featuring produce sourced from our favourite Barossan suppliers and surrounding local regions.
After this indulgent lunch including a glass of wine, you are invited to experience 5 house made chocolates, matched with our very own Vineyard Road wines. This package includes a bottle of wine and chocolate neck tag to takeaway and savour!
EXCLUSIONS: extra drinks with lunch or take-home wine. Transfers to/from the Barossa Helicopters Helipad.
PLEASE NOTE: Weight restrictions apply. All passengers must consent to be weighed on the day of travel and any guests exceeding 130kg will be unable to fly due to aircraft safety regulations. Please call us prior to booking if you have any queries regarding weight restrictions.

ARTISANS OF BAROSSA
DURATION: 4 hours approx.
PARTICIPANTS: 2-3
PRICE:
2 people $570 per person
3 people $525 per person
DEPARTURE TIMES: Daily 11:30 am
EXPERIENCE:
Lifting off from the heli-pad in the Hoffnungsthal Valley, enjoy flying past the township of Lyndoch tracking right, along the western ridge of the Barossa Valley and continuing the flight towards Historic Seppeltsfield winery. Take in the stunning views of contouring vineyards and palm tree studded roads that surround the winery before travelling past Maggie Beer’s farm and the famous Penfolds winery. Descend in style into Artisans of Barossa on the Northern side of Tanunda, landing within 20m of the entrance!
Artisans of the Barossa is the vision of Eight small winemakers, brought together by a shared commitment to protect and promote the art of small-batch Barossa winemaking, and has
over 100 Barossa wines on tasting! Here you will indulge in a ‘Rarities’ experience, trying 6 wines from the full tasting selection, showcasing the different regions within the Barossa.
Once you have found a favourite wine or two, wander over to ‘Essen’ Restaurant where you will be served 3 selections (of your choice) from the menu, and if you can fit it in, be decadent and savour a dessert!
After overindulging re-board, the helicopter and continue the flight along the outskirts of Tanunda heading south towards Jacob’s creek Winery - home to some of the largest wine tanks in Australia, each tank holding up to 1.4 million litres of wine! From there you will travel to the most southern end of the Barossa, past the town of Lyndoch, over the Barossa Goldfields and the Whispering Wall, which holds back the Barossa Reservoir, before finally returning to the helipad in the Hoffnungsthal Valley.
INCLUSIONS: Return flights from Barossa Helicopters (approx. 25 minutes in the helicopter), Rarities Tasting per person, Three Selections & Dessert from Essen.
EXCLUSIONS: Wine/drinks with lunch. Take home wine (this can be shipped direct to your home from the winery). Transfers to/from the Barossa Helicopters Helipad.

PLEASE NOTE: Weight restrictions apply. All passengers must consent to be weighed on the day of travel and any guests exceeding 130kg will be unable to fly due to aircraft safety regulations. Please call us prior to booking if you have any queries regarding weight restrictions.

Duration: approx. 4-5 hours

Participants : 2-3
Cost:
2 people $1770.00 per person
3 people $1475.00 per person






EXPERIENCE:

The landscape will change from beautiful rolling hills to flat red country as we fly north-east to the Historic Overland Corner Hotel. Thousands and thousands of hectares of farming country! As we get closer to Overland Corner you will start to see the vegetation swamp lands of the Murray River.
Overland Corner was originally a camping ground for local aboriginal people and drovers, and over time developed as a point where timber was supplied to the fuel the paddle steamers taking prospectors up the Murray River. The first hotelkeeper's license for the Overland Corner Hotel was granted to William Brand on 13 March 1860. The Hotel is the oldest building in the Riverland and is one of South Australia’s most haunted buildings.
#1 Voted BEST COUNTRY PUB in SA 2021, WOTIF AWARDS / Last Minute / Expedia!
After enjoying a history tour of the pub, relax with a drink or two from the largest selection of Independent and Local Craft Beer / Spirits / Wine in the Riverland and discover why this little
pub is a multiple Award-Winning Pub Restaurant with a focus on Local Produce. When your hauntingly amazing time with the locals comes to an end, we start our return journey to the Barossa Valley, heading west along the Murray River for a short time before “ heading for the hills!” towards Truro and Nuriootpa.
Tracking south over the Valley we will see many beautiful wineries, towns and the ever-changing landscape before arriving back in the Hoffnungsthal Valley.

What's Included? 100-110 minutes in the helicopter Pub lunch 1 drink per person on arrival History tour of the pub












What's NOT included? Transfers to/from the Barossa Helicopters Helipad. Drinks package







PLEASE NOTE: Weight restrictions apply. All passengers must consent to be weighed on the day of travel and any guests exceeding 130kg will be unable to fly due to aircraft safety regulations. Please call us prior to booking if you have any queries regarding weight restrictions.

BAROSSA VALLEY ESTATE FOOR & WINE EXPERIENCE
DURATION: 4 hours approx.
PARTICIPANTS: 2-3
PRICE:
2 people $910 per person
3 people $834 per person
DPEATURE TIMES: Daily at 11:30 am. September - May EXPERIENCE:

Lush, serene views and vast plains await you from the moment you lift off from the heli-pad in the heart of the Hoffnungsthal Valley. From there get ready to kick back and enjoy some of the best sights we have to offer on this fantastic 30-minute flight. First, we will fly you past the charming township of Lyndoch before tracking along the western ridge of the Barossa Valley to Historic Seppeltsfield.
Here you will see stunning vineyards contouring the rolling hills, palm tree studded roads and the Seppelt Family mausoleum, which is certainly a sight to behold.
Descending into Barossa Valley Estate’s stunning garden, designed by Paul Bangay. A short stroll over the beautiful lawns, enjoying a Rose while we walk to the cellar door. Once inside you will be guided through an E & E Black Pepper Shiraz Vertical Tasting, amercing yourself in the older vintages, which one is your favorite? After your tasting, choose your wine, sit back enjoy the views while enjoying a South Australian Produce Platter.
From there you will fly over Maggie Beer’s farm and the famous Penfold’s Winery before veering along the eastern side of Nuriootpa, around the Wolf Blass winery, and then marveling at the view over the large limestone quarry near the town of Angaston. A little further on you will get a bird’s eye view of one of the most beautiful horse racing studs in south Australia. From Angaston the view is an awesome 180-degree view of the Barossa valley and beyond, you can literally see for miles! As you
descend into the valley towards Tanunda, your pilot will point out some of the historic buildings and settlements like Chateau Tanunda and Bethany. Beyond Tanunda is Rowland flat – home of the famous Jacobs Creek where you will view some of Australia’s largest wine tanks, some of which are up to 1.4 million litres each. From there we take you to the southern end of the Barossa, past Lyndoch, over the Barossa Goldfields and the Whispering Wall (the Barossa reservoir) before finally returning to the Hoffnungsthal Valley.


What’s
Included?


Approx. 35
minutes in the helicopter


Rose on
arrival


E&E Black
Pepper Shiraz Vertical Tasting Flight


South
Australian produce platter to share


Glass of wine
with platter


Cellar door
exclusive bottle to take home





What’s NOT
Included?


Transfers
to/from the Barossa Helicopters Helipad.


Extra wine with lunch.


Extra take home wine (this can be shipped direct to your home from
the winery).





NOTE: advise any dietary requirements at time of booking.