Cooking Experience Centennial Park
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BBQ Christmas Cooking Class - Centennial Park, Sydney
- From AU$150.00
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Middle Eastern BBQ Cooking Class - Centennial Park, Sydney
- From AU$150.00
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South American BBQ - Centennial Park, Sydney
- From AU$150.00
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Seafood BBQ Cooking Class - Centennial Park, Sydney
- From AU$150.00
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Meat BBQ Cooking Class - Centennial Park, Sydney
- From AU$150.00
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Beer and Smoke BBQ Cooking Class - Centennial Park, Sydney
- From AU$165.00
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Beer & BBQ Cooking Class - Centennial Park, Sydney
- From AU$165.00
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American Smoking BBQ Cooking Class - Centennial Park, Sydney
- From AU$165.00
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From AU$150.00
BBQ Christmas Cooking Class - Centennial Park, Sydney
Our BBQ Christmas cooking class is the perfect lesson to get your "Festive On" and learn how to prepare and cook up an impressive 3 course Christmas BBQ Dinner Party at home! This class will have you bathed in Festive Glory!
Preparing the Christmas catering can be a busy task with many elements to manage. We have put together the ultimate BBQ Christmas feast for you to learn and enjoy and hopefully replicate at your place on the big day.
We will focus on how to prepare and cook the BBQ dinner party menu and showcase things like the Perfect Christmas Ham, How to roast a mouth watering Turkey Roast with trimmings, achieving amazing seafood appetisers, salads plus the all important Fig and Brandy Christmas Pudding - All done on the BBQ!
This class is all about raising the bar with your hosting abilities so that you will be bathed in glory this Christmas Day!
Following your class, take the opportunity to browse through our extensive collection of BBQ accessories available to purchase and take home with you. Discover everything from Fuego Rubs, which were featured in the class, to knives, sharpeners, hot plate liners and more. Alternatively, visit our website for some of the finest BBQ & Smoker deals in the country, brought to you by our trusted partners such as Oklahoma Joes, Broil King, Masterbuilt, Gasmate and Komodo Joe. And as a bonus, every BBQ or smoker purchased will receive 50% off their next cooking class!
Places fill quickly so get in early to secure your place!
HIGHLIGHTS Learn how to be the Christmas host with the most! Experience years of cooking tips and passion from our world class Chefs! Enjoy a Christmas drink on arrival Learn how to set your cook plan with great success Learn how to Hood Roast your Glazed Christmas Ham & Turkey all on the BBQ! Learn how to and prepare and cook amazing Christmas appetisers Create accompaniments and salads to make your Mains Pop! Enjoy all your creations at the end of class with a Christmas BBQ Feast!
WHAT'S INCLUDED?
Friendly instruction from a qualified professional chef Amazing BBQ cooking environment to learn in Christmas drink on arrival All ingredients to create our Christmas BBQ feast together Attendee apron to take home Enjoy in a 3 course Christmas BBQ Feast on completion Sample creations at the end of class Detailed E-Cookbook with the all the recipes on completion.
WHATS' ON THE MENU? BBQ Cajun King Prawns with Mango, Macadamia Nut & Lime and Coriander Salad Prosciutto Infused Turkey Breast "Sunday Roast" with Sage and Onion Stuffing BBQ Glazed Smoked Leg of Ham with Golden Syrup and English Mustard Ham Fat Roasted Potatoes with Spinach BBQ Sticky Fig and Toffee Pudding with Brandy Butterscotch Sauce
Restrictions
- people Group Size: From 1 Up To 24
From AU$150.00
Middle Eastern BBQ Cooking Class - Centennial Park, Sydney
Combine your love of Middle Eastern BBQ cooking in this fun, hands-on class where you'll learn about BBQ techniques from Lebanese, Turkish, Greek and Arab. You will be shown tips on rubs, timing, and temperatures and of course the perfect accompaniments.
Take an informative and elements of hands-on Middle Eastern BBQ Cooking class and learn about the seven main BBQ regions of the Middle Eastern and the differences between them. Explore techniques such as smoking with charcoal and the shish method to produce mouth watering!
On arrival to your cooking class, you will be provided with a cold beer and an apron before being welcomed by your Chefs for the day. They will outline expected competencies from the session, discuss the format of the day and introduce the menu. In the class, you and the chef will also prepare fresh meat for smoking to demonstrate and learn the techniques. The chef will cover equipment, the method, troubleshooting & temperatures.
HIGHLIGHTS Learn how to produce mouth watering meat every time you have a BBQ Use charcoal, meat rubs and cooking methods Enjoy all your creations at the end of class
WHAT'S ON THE MENU? Lamb and Pistachio Kofta with Fattoush Salad Buttermilk Chicken Shish Kebab with Lemon Pickle & Oregano Cauliflower Shawarma with Tahini Sauce Greek Style Butterflied Shoulder of Lamb, Cumin, Lemon & Garlic Baked Fetta – Lemon Oil & Thyme Hummus & Baba Ganoush Tabbouleh & Turkish Bread
WHAT'S INCLUDED? Friendly instruction from a qualified chef Beer on arrival All ingredients and utensils Use of an apron Sample creations at the end of class
Restrictions
- people Group Size: From 1 Up To 20
From AU$150.00
South American BBQ - Centennial Park, Sydney
It is well know that our South American Brothers and Sisters know how to BBQ! There is nothing more central to the culture of sharing with family, friends and engaging with loved ones over a churrasco or charcoal BBQ and of course how to party!
Our South American BBQ class will teach you how to gain great confidence with solid fuel and charcoal cooking and effective use of slow cooking on skewers whilst getting stuck in and creating and enjoying some of the best BBQ dishes in South America including Brazilian, Argentinian & Peruvian favourites!
HIGHLIGHTS Learn how to produce mouth watering, fall off the bone meat every time you have a BBQ Understand the importance of rubs, marinades and accompaniments Enjoy all your creations at the end of class
WHAT'S INCLUDED? Friendly instruction from a qualified chef Beer on arrival All ingredients and utensils Use of an apron Sample creations at the end of class
WHAT'S ON THE MENU?
Chilean grilled fish wrapped in banana leaf with chili and lime
Argentinian carne asada with chimichurri - charcoal grilled Bass Strait Beef sirloin
Brazilian picanha - (beef rump cap) Brazilian farofa and vinaigrette Peruvian potato salad and huancaina
Restrictions
- people Group Size: From 1 Up To 20
From AU$150.00
Seafood BBQ Cooking Class - Centennial Park, Sydney
Our BBQ Seafood class is designed to take the mystery out of how to cook perfectly moist and crispy seafood every time to you fire up the BBQ!
We will have you impressing all your guests as you cook up the perfect Seafood feast. You will learn how to prepare, marinade, cook and serve a range of amazing seafood with recipes and techniques that will have bursting with confidence and ready for more.
If you love your seafood and want to get the best out of your BBQ, the BBQ Seafood cooking class is what you need. Gain confidence with cooking on your grill and flat plate plus how to use your BBQ as an oven for that amazing whole fish experience! The BBQ and learn tips for timing and skills to enhance the presentation.
We will send you home knowing that you're a qualified BBQ expert and will be crowned in glory by friends and family when you entertain at home.
Following your class, take the opportunity to browse through our extensive collection of BBQ accessories available to purchase and take home with you. Discover everything from Fuego Rubs, which were featured in the class, to knives, sharpeners, hot plate liners and more. Alternatively, visit our website for some of the finest BBQ & Smoker deals in the country, brought to you by our trusted partners such as Oklahoma Joes, Broil King, Masterbuilt, Gasmate and Komodo Joe. And as a bonus, every BBQ or smoker purchased will receive 50% off their next cooking class!
HIGHLIGHTS Learn how to produce mouth-watering, perfectly cooked seafood every time you have a BBQ Understand the importance of rubs, marinades and accompaniments Gain great skills with grilling, searing and roasting a range of different seafood to perfection Enjoy all your creations at the end of class
WHAT'S INCLUDED? Drink on arrival Friendly instruction from a qualified chef All ingredients and utensils Use of an apron Sample creations at the end of class
WHAT'S ON THE MENU? BBQ King Prawns with The Spice Tailor Tandoori &Seasoned Banana Sambal BBQ Spice Crusted Squid with Citrus and Fennel Salad BBQ Hot Smoked Salmon with Honey Dijon Potatoes BBQ Whole Snapper with Soy, Ginger & Crunchy Thai salad
Restrictions
- people Group Size: From 1 Up To 20
From AU$150.00
Meat BBQ Cooking Class - Centennial Park, Sydney
If you’re a meat lover and fancy yourself cooking steaks and roasts on the BBQ, or if your meat tends to look more ‘charred’ than char-grilled, then our BBQ Meat Class is just the class for you. You’ll learn to cook your basic meats to perfection on the BBQ.
On arrival to your cooking class, you will be provided with a cold beer or soft drink and an apron before being welcomed by your Chefs for the day. They will outline expected competencies from the session, discuss the format of the day and introduce the menu.
You will then as a group start creating the first course, after an initial demonstration, all participants will get involved in the production and Barbecuing process. Once completed you will sit and eat your first creations. Next, embark on creating salads and sides for your meats. It's now time to carve and serve the meats and sit and enjoy. Available on the day will be premium craft beer or a wine to go with the meal.
Following your class, take the opportunity to browse through our extensive collection of BBQ accessories available to purchase and take home with you. Discover everything from Fuego Rubs, which were featured in the class, to knives, sharpeners, hot plate liners and more. Alternatively, visit our website for some of the finest BBQ & Smoker deals in the country, brought to you by our trusted partners such as Oklahoma Joes, Broil King, Masterbuilt, Gasmate and Komodo Joe. And as a bonus, every BBQ or smoker purchased will receive 50% off their next cooking class!
HIGHLIGHTS Learn how to produce mouth watering, fall off the bone meat every time you have a BBQ Understand the importance of rubs, marinades and accompaniments Enjoy all your creations at the end of class
WHAT'S INCLUDED? Friendly instruction from a qualified chef Beer on arrival All ingredients and utensils Use of an apron Sample creations at the end of class
WHAT'S ON THE MENU? BBQ The Spice Tailor Tandoori Chicken with Kachumber wrapped in Paratha BBQ Bass Strait Beef Sirloin with Field Mushrooms and Porcini Butter BBQ Greek Style Lamb with Fat Roasted Potato and Kale Salad
Restrictions
- people Group Size: From 1 Up To 20
From AU$165.00
Beer and Smoke BBQ Cooking Class - Centennial Park, Sydney
In a delicious beer tasting session, gain an understanding of the various flavour profiles as well as how it can be incorporated into cooking. Feel proud as you indulge in a four-course meal cooked by you! Leave with confidence and the ability to recreate these mouth-watering dishes at home.
Come and enjoy a premium session about producing restaurant quality BBQ Smoked Meats, all matched to Craft Beer! This hands-on cooking class will teach you the art of smoking a range of different Meat Cuts to rival the legendary Brisket and pork cuts. We will learn new skills to add to our smoking artillery and serve restaurant quality BBQ Smoked dishes and all served with a flavour matched craft beer. The experience begins with a warm welcoming from your chefs, where you’ll be treated to a frosty beer and snack. You will learn valuable tips and tricks on brining, marinating, rubbing and wood smoking. You will become the BBQ Master of Beef Short Ribs, Reverse Searing Steaks and Amazing Pulled Chicken Tacos.
Following your class, take the opportunity to browse through our extensive collection of BBQ accessories available to purchase and take home with you. Discover everything from Fuego Rubs, which were featured in the class, to knives, sharpeners, hot plate liners and more. Alternatively, visit our website for some of the finest BBQ & Smoker deals in the country, brought to you by our trusted partners such as Oklahoma Joes, Broil King, Masterbuilt, Gasmate and Komodo Joe. And as a bonus, every BBQ or smoker purchased will receive 50% off their next cooking class!
HIGHLIGHTS Learn how to produce mouth watering, fall off the bone meat every time you have a BBQ Use charcoal, meat rubs and “low and slow” cooking methods Enjoy all your creations at the end of class
WHAT'S INCLUDED? Friendly instruction from a qualified chef Beer on arrival All ingredients and utensils Use of an apron Sample creations at the end of class
WHAT'S ON THE MENU? Pulled Hickory Chicken Taco - Corn and Avocado Salsa Smoked Bass Strait Beef Short Ribs with Bourbon Porter Glaze Reversed Sear Bass Strait Beef Rump with Chili Salt, Rocket and Herb Oil Smoked Potatoes with Garlic, Rosemary and Sour Cream
Restrictions
- people Group Size: From 1 Up To 20
From AU$165.00
Beer & BBQ Cooking Class - Centennial Park, Sydney
Our Beer & BBQ cooking class is the perfect class to learn how to throw that all impressive 3 course BBQ Dinner Party at home where you cover all the food groups and serve a gourmet BBQ 3 course dinner party – and served with 3 matched tastings of 3 premium Australian craft beer. This class is all about raising the bar with your hosting abilities so that you will be bathed in glory when you next have the gang around for a BBQ at your place – when you really feel like pulling out all stops to impress! What can be better than matching craft beer to a gourmet BBQ dinner party where you are the host with the most! Places fill quickly so get in early to secure your place!
Following your class, take the opportunity to browse through our extensive collection of BBQ accessories available to purchase and take home with you. Discover everything from Fuego Rubs, which were featured in the class, to knives, sharpeners, hot plate liners and more. Alternatively, visit our website for some of the finest BBQ & Smoker deals in the country, brought to you by our trusted partners such as Oklahoma Joes, Broil King, Masterbuilt, Gasmate and Komodo Joe. And as a bonus, every BBQ or smoker purchased will receive 50% off their next cooking class!
HIGHLIGHTS Learn how to produce mouth watering, fall off the bone meat every time you have a BBQ Understand the importance of rubs, marinades and accompaniments Enjoy all your creations at the end of class
WHAT'S INCLUDED?
Friendly instruction from a qualified chef Beer on arrival All ingredients and utensils Use of an apron Sample creations at the end of class
WHATS' ON THE MENU? BBQ King Prawns with Nahm Jihm Dressing & Crunchy Salad Jamaican Jerk Beer-Can Chicken with Sweet Potato Wedges "The Perfect Steak" Cape Grim Scotch Fillet with Feta, Basil & Pea Salad Chocolate Lava Pudding with Cream and Balsamic Strawberries
Restrictions
- people Group Size: From 1 Up To 20
From AU$165.00
American Smoking BBQ Cooking Class - Centennial Park, Sydney
Combine your love of American style smoking and BBQ cooking in this fun, hands-on class where you'll learn about BBQ techniques from Texas to Memphis to Carolina and Kansas. You will be shown tips on rubs, timing, and temperatures and of course the perfect accompaniments
Take an informative and elements of hands-on American smoking BBQ class and learn about the four main BBQ regions of the United States and the differences between them. Explore techniques such as smoking with charcoal and the low and slow method to produce mouth watering, fall off the bone meat every time you BBQ!
On arrival to your cooking class, you will be provided with a cold beer and an apron before being welcomed by your Chefs for the day. They will outline expected competencies from the session, discuss the format of the day and introduce the menu. In the smoking class, there will be meat that has been pre-smoked and cooked so the end product can be tasted and discussed. In the class, you and the chef will also prepare fresh meat for smoking to demonstrate and learn the techniques. The chef will cover equipment, the Texas crutch method, troubleshooting & temperatures.
Following your class, take the opportunity to browse through our extensive collection of BBQ accessories available to purchase and take home with you. Discover everything from Fuego Rubs, which were featured in the class, to knives, sharpeners, hot plate liners and more. Alternatively, visit our website for some of the finest BBQ & Smoker deals in the country, brought to you by our trusted partners such as Oklahoma Joes, Broil King, Masterbuilt, Gasmate and Komodo Joe. And as a bonus, every BBQ or smoker purchased will receive 50% off their next cooking class!
HIGHLIGHTS Learn how to produce mouth watering, fall off the bone meat every time you have a BBQ Use charcoal, meat rubs and “low and slow” cooking methods Enjoy all your creations at the end of class
WHAT'S ON THE MENU? Bacon Wrapped Jalapeno Poppers Smoked Baby Back Ribs with Apple Bourbon BBQ Sauce Memphis Style Smoked Pulled Pork with Mop Sauce & Cabbage and Apple Slaw Texas Style, Smoked Low and Slow, Bass Strait Brisket Smoked Corn with Jalapeno and Lime Butter Spicy Cinnamon & Chili Chocolate Brownie
WHAT'S INCLUDED? Friendly instruction from a qualified chef Beer on arrival All ingredients and utensils Use of an apron Enjoy an absolute American BBQ Feast during and at the end of your class.
Restrictions
- people Group Size: From 1 Up To 20
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Address:
- Centennial Park NSW 2021
- Australia
Maps and directions used on our website are for guide purposes only. Please use the directions supplied with your booking confirmation when making travel arrangements.
Venue Ref: 1016086-269
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